Fin's Fish Guide
The Atlantic Spanish mackerel (Scomberomorus maculatus) is a saltwater fish of the family Scombridae that grows up to 91 cm.
Western Atlantic and Gulf of Mexico, in open coastal water over the continental shelf; migrates along the coast with the seasons.
Description
The Atlantic Spanish mackerel is a slender, fast mackerel of the family Scombridae reaching about 91 cm. The torpedo-shaped, steel-blue to silvery body bears rows of round, yellow to bronze spots on the flank and ends in a sickle-shaped tail that allows high speed. The jaws are armed with razor-sharp, triangular teeth. The species forms schools in open coastal water over the continental shelf of the western Atlantic and the Gulf of Mexico and migrates along the coast with the seasons. It hunts schooling fish such as sardines and anchovies, supplemented with shrimp and squid. Because of its speed and tasty flesh it is a prized sport and commercial fish; the sharp teeth can cause cuts when unhooking.
Frequently asked questions
How do you recognise the Atlantic Spanish mackerel?
The Atlantic Spanish mackerel has a torpedo-shaped body, is mainly silver-grey and shows a spots pattern. Slender, fast mackerel with round yellow to bronze blotches on the silver flank and razor-sharp teeth. Note: in tropical areas this species can cause ciguatera poisoning when eaten; large specimens of coral reef predators can accumulate the toxin. Eat with caution or avoid in risk areas.
Where does the Atlantic Spanish mackerel live?
The Atlantic Spanish mackerel lives in the sea (marine waters) and is mostly found around open water. Western Atlantic and Gulf of Mexico, in open coastal water over the continental shelf; migrates along the coast with the seasons.
How big does the Atlantic Spanish mackerel get?
The Atlantic Spanish mackerel grows to a maximum of about 91 cm.
Is the Atlantic Spanish mackerel dangerous to humans?
The Atlantic Spanish mackerel can cause injury; handle it with care. The razor-sharp teeth can cause cuts when unhooking; use long-nose pliers and handle the fish carefully.
Is the Atlantic Spanish mackerel edible?
Yes, the Atlantic Spanish mackerel is a highly prized food fish.
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All data
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Appearance
Habitat & distribution
Behaviour & biology
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Status & sources
Same genus Scomberomorus
More from the family Scombridae
Want the complete picture on the Atlantic Spanish mackerel?
Point your camera at the fish and Fin names the species in seconds. Free, and the Atlantic Spanish mackerel is one of 12,519 species in the app.