The Narrowstriped anchovy (Anchoa colonensis) is a saltwater fish of the family Engraulidae that grows up to 14 cm.
Description
The narrow-striped anchovy is a small herring relative of the anchovy family (Engraulidae) from the western Atlantic and Caribbean. The species grows to about 14 cm and has a slender, silvery body with a narrow silver lateral stripe and a projecting snout with a large, inferior mouth. It forms dense schools, often in shallow water close to shore and in estuaries. As a plankton feeder it filters small zooplankton from the water. As an extremely abundant prey fish it is an important link in the coastal food web and prey for larger predators and seabirds. The species is harmless to humans.
Frequently asked questions
How do you recognise the Narrowstriped anchovy?
The Narrowstriped anchovy has an elongate, eel-like body, is mainly silver-grey and shows a horizontal stripes pattern.
Where does the Narrowstriped anchovy live?
The Narrowstriped anchovy lives in the sea (marine waters) and is mostly found around open water.
How big does the Narrowstriped anchovy get?
The Narrowstriped anchovy grows to a maximum of about 14 cm. On average the species is around 10 cm.
Is the Narrowstriped anchovy dangerous to humans?
No, the Narrowstriped anchovy is harmless to humans.
Is the Narrowstriped anchovy edible?
The Narrowstriped anchovy is rarely eaten.
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All data
Identification
Appearance
Habitat & distribution
Behaviour & biology
For anglers
Safety
Status & sources
Same genus Anchoa
More from the family Engraulidae
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