The American shad (Alosa sapidissima) is a fish that lives in both fresh and salt water of the family Clupeidae that grows up to 76 cm.
Description
The American shad is an anadromous herring relative of the Atlantic coast of North America. The species grows to about 76 cm and has a streamlined, laterally compressed and silvery body with a dark shoulder spot. Adults live in schools in open sea over the continental shelf and ascend rivers to spawn. With fine gill rakers it filters zooplankton from the water. The species is fished commercially and is a valued food and roe fish. It is harmless to humans.
Frequently asked questions
How do you recognise the American shad?
The American shad has a torpedo-shaped body, is mainly silver-grey and shows a spots pattern.
Where does the American shad live?
The American shad lives in both fresh and salt water and is mostly found around open water.
How big does the American shad get?
The American shad grows to a maximum of about 76 cm. On average the species is around 50 cm.
Is the American shad dangerous to humans?
No, the American shad is harmless to humans.
Is the American shad edible?
Yes, the American shad is commonly eaten.
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All data
Identification
Appearance
Habitat & distribution
Behaviour & biology
For anglers
Safety
Status & sources
Same genus Alosa
More from the family Clupeidae
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